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CHRISTMAS ORDERS ARE OPEN!
CLICK HERE TO PLACE YOUR ORDER FOR CHRISTMAS.
Delivering for Christmas on the 21st, 22nd, 23rd, and 24th of December, and for New Year’s from the 27th to the 31st December direct to your door.
by The Team
Step 1
Heat oil in a large pan, add sausages and cook, turning until brown and cooked through. Cut one sausage in half to check.
Step 2
Meanwhile, in a small saucepan, cook frozen peas until soft, and mix with butter. Set aside.
Step 3
In the same pan, heat with oil. Cook onions until softened, add gravy, stirring until heated through.
Step 4
Bring a pot of water to boil and drop in Luke’s Famous Mash Potato. Boil for 3 – 5 minutes. Following package instructions.
Step 5
Serve sausages with mash, and pour over the gravy. Enjoy!
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by The Team 