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Fresh plump Black Mussels showcased in a beautiful & flavoursome spicy tomato sauce.
A simple and delightful treat to serve up your Baked scallops with some cheesy goodness.
Learn how to shuck an oyster from one of Sydney’s head chefs: Alex Munoz.
One of the two most popular ways that crab is served in Singaporean cuisine
Giving this full flavoured fish and hint of spice, Thai style
A quick and easy way to get all your omega goodness in a a delicious, light meal.
An easy Grilled Octopus Recipe – tender and slightly seasoned to let its flavour shine.
This is a simple and delicious way to serve fresh flounder with a touch of fresh produce to match
Great texture and a touch of zing to this classic Lemon Herb Crusted Salmon
Viva I’Italia. Create this classic Italian recipe in under 30 minutes!
A classic Aussie favourite with a light, crispy fish batter
Add a touch of sweetness to the mild textured Hiramasa Kingfish
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Melbourne orders have been deactivated as Manettas are currently in the process of changing suppliers. Keep an eye on this space for further updates
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