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Try out these delicious, zesty prawn tacos for your next Taco Tuesday! Quick to prepare and delicious to eat. Certain to be a hit with friends and family. Pair them with your favourite margaritas for a true fiesta!
Shop for prawns online to recreate this recipe at home. Browse on Manettas Seafood Market – simply enter your suburb and you will see hundreds of products available in your area.
Recipe by Emily Nagy
Step 1
In a large bowl, combine lime juice, coriander, garlic, cumin, olive oil, lime zest and salt. Add peeled prawns. Cover and let marinate 20 minutes in refrigerator.
Step 2
Combine slaw ingredients. Toss and season with salt.
Step 3
Combine ingredients to make garlic-lime mayo. Mix well and season with with salt and chilli flakes to your preference.
Step 4
Heat pan to medium heat. Cook prawns in marinade until cooked through – about 3 minutes on each side.
Step 5
On warmed tortillas, add a scoop of cabbage slaw, a few prawns and top with garlic-lime mayo. Garnish with coriander and serve.
