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by The Team
Your pantry doesn’t need to be fancy. Having the staples and essentials makes all the difference.
It’s important to bear in mind that whatever items you have in your pantry will form the foundation of your family’s favourite recipes. After all, it houses your go-to fresh and canned goods, quick treats and even beverages, among others. From your culinary mainstays to exotic spices, a fully stocked pantry can save your day in many ways.
In this article, we’ll discuss why you should have a well-stocked pantry and how to organise it. We’ll also give a sample list of party staples and essentials.
From the night cravings and the unexpected visitor to the unscheduled movie nightlife throws us many reasons to have a well-stocked pantry.
When you have a variety of pantry items on hand, you can easily make a range of recipes without having to make frequent trips to the store. This can save you time and money, and also allows for flexibility and creativity when it comes to meal planning.
With a well-stocked pantry, you can quickly prepare meals at home rather than relying on takeout or convenience foods. This can be particularly helpful during busy weeknights or unexpected events.
If you’re the type who watches what you eat, make sure you have a variety of healthy options in your pantry. Imagine having nutritious snacks and ingredients that are always available, such as whole grains, legumes and canned vegetables.
Having a well-stocked pantry can save you money in the long run. When you have a variety of ingredients on hand, you can avoid buying expensive pre-packaged foods and instead, make meals from scratch.
By having a variety of spices, herbs, sauces and condiments, you can add depth and complexity to your meals. This can be especially helpful for people who enjoy cooking and experimenting with different flavours.
A well-stocked pantry allows you to plan your meals in advance and use up ingredients that you already have before they expire. This helps you to reduce food waste and save money.
We’ve all had unexpected guests. With a well-stocked pantry, you can quickly whip up a meal or a snack without having to make a trip to the store.
The items in your pantry are only as good as how you organise them. Organising your pantry is an essential step in ensuring that your kitchen runs smoothly. If you can’t readily find the ingredients you need when you need them, then you might need to organise it.
Go through all of your pantry items and get rid of anything that is expired, spoiled, or that you haven’t used in a long time. This will free up space and make it easier to see what you have on hand.
Canned tomatoes, canned lentils, canned beans, canned fish—keep similar items together. You may also group all baking supplies in one area and all spices in another. This will make it easier to find what you need and also make it easier to take inventory of what you have on hand.
Clear containers are a great way to see what’s inside without having to open them. This can be especially helpful for items like baking supplies, which are often stored in opaque containers.
Make use of the vertical space in your pantry by using stackable bins or shelving. This can help to maximise your storage space and keep your pantry items easily accessible.
Labels allow you to quickly identify items and keep your pantry organised. You can use adhesive labels or label makers to clearly mark the contents of your containers.
Keep items that you use frequently, such as cooking oils and seasonings, at eye level for easy access. This will save you time and energy when you are cooking.
To keep your pantry well-stocked, create a shopping list of items you are running low on or that you need to restock. This will help you remember what you need to buy when you go shopping.
The inside of your pantry door is often unused, but it can be a great place to store items, such as spices, canned goods or even a shopping list.
Now that you know how to organise your pantry, it’s time to stock up! Here is a sample pantry staples list:
You can get frozen fruit packs in your local grocery stores or opt for these fresh fruit boxes/platters without leaving your home with Manettas.
Nuri spiced sardines in olive oil—not your regular sardines
Try this Siciliana pasta sauce (a blend of tomato and eggplant)
Add a flavour of truffle to your favourite dish with this truffle-infused Himalayan salt.
As always, be sure to follow any refrigeration instructions for all of your purchased perishables.
To ensure that your snacking and cooking needs are well and truly taken care of, make sure your refrigerator is also stocked with a hearty serving of meat and fish for those delicious main courses. Now that your pantry is ready, how about trying some mouthwatering recipes?
