Menu
CHRISTMAS ORDERS ARE OPEN!
CLICK HERE TO PLACE YOUR ORDER FOR CHRISTMAS.
Delivering for Christmas on the 21st, 22nd, 23rd, and 24th of December, and for New Year’s from the 27th to the 31st December direct to your door.
by The Team
Step 1
Heat the vegetable oil in a large pot over medium heat. Add the chopped onion and minced garlic, and sauté until the onion is soft and translucent.
Step 2
Add the laksa paste to the pot and cook for 1-2 minutes, stirring continuously to release the flavours.
Step 3
Pour in the coconut milk, chicken or vegetable broth, fish sauce, lime juice, and brown sugar. Stir well to combine and bring the mixture to a simmer.
Step 4
Add the sliced capsicum and mushrooms to the pot. Let it simmer for about 10 minutes to allow the flavours to meld together and the vegetables to soften.
Step 5
While the soup is simmering, cook the rice noodles according to the package instructions. Drain and set aside.
Step 6
Add the prawns to the pot and cook for 2-3 minutes until they turn pink and opaque. Be careful not to overcook the prawns.
Step 7
Stir in the baby spinach leaves and let them wilt in the hot soup for a minute.
Step 8
Divide the cooked rice noodles among serving bowls. Ladle the creamy prawn laksa soup over the noodles, making sure to distribute the prawns and vegetables evenly.
Step 9
Garnish with fresh coriander or spring onions. Enjoy!
by Seedoflife Health Bouillabaisse Fish stew is a warming and nutritious food. Fish and seafood is loaded with omega-3 fatty acids. This is one all your guests will enjoy, as well as your gut!
by Seedoflife Health One of the best ways to warm up during winter is this Chickpea and prawn stew. This tasty recipe is healthy and perfect enjoyed with the whole family. This dish will definitely leave you feeling cosy!
by Seedoflife Health Winter warming prawn dish. Juicy prawns in tomato and white wine sauce, mixed with garlic, spices and crumbly feta. Perfect Greek dish for a family or romantic dinner for two. Serve it with rice or crusty bread, a squeeze of lemon and extra feta to lighten up the sensors.
by manettas.com.au Summer perfection with this Rice Noodle King Prawn Salad with fresh lime
by Sydney Seafood School Learn the trick and tips to adding flavour, tenderising and adding moisture to your seafood from the Sydney Seafood school
by Olio 
by Adam Hall Everyone has their own version of chicken soup and this nourishing version from the Philippines, is perfect for a warming your soul on those cold nights.
