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Smoked Salmon and Potato Pizza

Smoked Salmon and Potato Pizza

Introducing our delicious Smoked Salmon & Potato Pizza, a gourmet treat that blends the savoury flavours of salmon with the tangy deliciousness of feta cheese. Each mouthful of this pizza is a perfect harmony of fresh, fragrant toppings, creamy feta cheese, and flaky, tender salmon. The feta cheese provides a wonderful zing that harmonises the fish nicely with our premium salmon, which is meticulously picked to ensure great taste and quality. A crisp crust adorned with salmon, red onion, and a blend of mozzarella and feta cheese. Delicately infused with herbs, and dill and crowned with vibrant tomato sauce. Enjoy the ease of our Smoked Salmon & Potato Pizza, which is ready to bake and consume in the convenience of your own home. Take your pizza night to the next level with this inventive and delectable combination, and treat yourself to a fine dining experience that will tempt your palate.

How to cook:

  • Preheat the oven to around 180°C remove the packaging from the frozen seafood pizza and place it on a baking sheet or directly on a pizza stone.
  • Place the baking sheet or pizza stone with the pizza in the preheated oven for around 15-20 minutes, until the cheese is bubbly and golden, and the crust is crispy.

How does my Smoked Salmon and Potato Pizza come:

  • 1 x Smoked Salmon and Potato Ready to cook base
  • approximately serves 2
  • store frozen
  • ready to cook

$22.50 per pizza (Recommended for 1-2 people)

Oh, hey there!
Do you require something specific for your event?

Fill out our special request form to request your required seafood and Peter and his team will endeavour to cater for your custom needs.

Special requests
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