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Chilli & Garlic Butter Half Shell Scallops

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Chilli and Garlic Crusted Beef Tenderloin Ssam

Featuring Andrews Meats beautiful beef tenderloin in an Korean inspired refreshing dish.

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Grilled Scampi with Chilli, Herb & Garlic

This grilled scampi recipe is super delicious and easy to make. It makes a perfect appetiser or main course to serve guests – they’ll think it took you a lot longer to make!

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Grilled Lobster with Garlic-Parsley Butter

Nothing quite matches the sweet, delicate and slightly charred taste of lobster when it’s cooked on the grill. This recipe is easy and quick to make and will sure surprise everyone that joined your BBQ!

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Herb and Garlic Butter Moreton Bay Bug Recipe

Is there anything better than a big platter of seafood? These moreton bay bugs are irresistibly good, only takes 7 minutes on the barbecue. Enjoy these with a crowd surrounded by your family and friends!

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Barbecued Marron with Garlic & Herb Butter

Marron, the most impressive of Australia’s freshwater crayfish, turn a strikingly bright red when cooked and make an impressive BBQ entrée or main course served with this simple butter. They can also be cooked under an overhead grill or in a 200ºC oven.

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Greek Style Grilled Octopus

A Greek seafood staple, grilled octopus is sure to appear on the menu at any family event.

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Ginger and Shallot Ocean Trout

This BBQ Ocean Trout dish will leave you feeling satiated and send your taste buds travelling towards Asia.

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BBQ King Prawn

The wholesome Mediterranean ingredients of these BBQ king prawns marry together to form a melt in your mouth dish and will become your new favourite home cooked meal!

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BBQ Barramundi with Chilli & Lime

Try this Asian inspired Barramundi with Chilli and Lime. Packed with full of flavour which the whole family will love.

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Sizzling Garlic & Chilli Prawns

Perfect for a summers evening entree thrown on the bbq for those who love a bit of sizzle on their tastebuds.

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